3 INGREDIENT “BABY BELLA” CHICKEN SLOW COOKER

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3 INGREDIENT “BABY BELLA” CHICKEN SLOW COOKER

3 INGREDIENT “BABY BELLA” CHICKEN SLOW COOKER

This 3 INGREDIENT “BABY BELLA” CHICKEN SLOW COOKER is perfect for chicken lover . It's fresh, easy, easy to make, healthy. the perfect recipe to make for your party...!

Author: Juvie
Ingredients
  • 1 Pint of Baby Bellas or equivalent in sliced portabella mushrooms
  • 1.5 - 2 lbs Boneless Chicken Tenderloins or Sliced Chicken Breast
  • 1 Can of Cream of Chicken Soup
  • Salt & Pepper to Taste
Instructions
  1. Place chicken in the bottom of slow cooker, evenly dump the mushrooms on top and then cover with the cream of chicken soup. Sprinkle desired about of salt and pepper on top. Cook on high for 4 hours or low for 6 hours. Do a taste test to determine if your dish could use a little more salt & pepper. Enjoy!
Recipe Notes

source:cutefetti.com/2015/04/portobella-mushroom-chicken-slow-cooker-recipe.html

3 INGREDIENT “BABY BELLA” CHICKEN SLOW COOKER

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