Best Ever Black Forest Cheesecakes

Best Ever Black Forest CheesecakesBe still my cherry chocolate loving heart! This Black Forest Cheesecake is a decadently creamy, dark chocolate cheesecake topped with cherry pie filling, sweetened whipped cream, and chocolate curls

Even if you are still worried about your cheesecake cracking, the good news is that at least with a black forest cheesecake you are going to pile gorgeous, ruby red cherry pie filling on top and can cover up any cracks. Trust me, no one will be the wiser.

Best Ever Black Forest Cheesecakes

This Best Ever Black Forest Cheesecakes  is perfect for Cheesecakes lovers . It's fresh, easy, easy to make, healthy. the perfect recipe to make for your party...!
Prep Time20 mins
Cook Time20 mins
Total Time40 mins
Keyword: food, recipes


  • 12 chocolate sandwich cookies with creme filling
  • 2 8 ounce packages cream cheese, softened
  • 3/4 cup white sugar
  • 1/3 cup baking cocoa1 teaspoon vanilla extract
  • 2 eggs
  • 1 21 ounce can cherry pie filling
  • 1/2 cup whipped topping


  • Preheat oven to 325 degrees F (160 degrees C). Line muffin cups with paper or foil muffin liners.
  • Remove cookie top from each sandwich cookie; crush and set aside. Place cream-topped cookies in lined muffin cups, cream side up.
  • Beat cream cheese, sugar, baking cocoa, and vanilla extract with an electric mixer in a large bowl until fluffy. Mix in eggs until blended. Fill prepared muffin cups 3/4 full; sprinkle 1/4 cup reserved cookie crumbs over top. Discard remaining crumbs or save for another use.
  • Bake in preheated oven until set, 20 to 25 minutes. Cool completely; cover and refrigerate for at least 2 hours.
  • Top each cheesecake with 2 tablespoons pie filling and a dollop of whipped topping just before serving.


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