Caprese Christmas Wreath

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caprese christmas wreathcaprese christmas wreath is a festive and healthy appetizer for your christmas table!
With a beautiful and thick balsamic reduction in the middle of your platter, this Caprese Christmas Wreath is the perfect starter!


Caprese Christmas Wreath

This Caprese Christmas Wreath is perfect for salad lover . It's fresh, easy, easy to make, healthy. the perfect recipe to make for your party...!

Author: Juvie
  • Balsamic Glaze or use 3/4 cup store bought:
  • 1 1/2 cups 375ml balsamic vinegar
  • 3 tablespoons brown sugar
  • Salad:
  • 600 grams | 12 ounces grape tomatoes or cherry tomatoes
  • 300 grams | 10 ounces fresh cherry-sized bocconcini mozzarella balls
  • 2 tablespoons olive oil
  • 3-4 teaspoons dried Italian herbs
  • Handful fresh basil leaves shredded (to garnish)
  • flaked sea salt and ground pepper to season
For The Balsamic Glaze:
  1. Combine the vinegar and sugar in a small saucepan. Cook while stirring over low heat for 4-5 minutes, or until sugar has dissolved. Increase heat to medium setting and bring to a boil. Reduce heat to low and allow to simmer for 8-10 minutes, or until reduced by one-third and thickened like syrup.
For The Salad:
  1. Wash and dry the tomatoes. Arrange them in a circle on a large serving plate or round platter. Drain the mozzarella balls and arrange between the tomatoes.
Recipe Notes

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