Christmas Light Cupcakes

Christmas Light Cupcakes Christmas Eve is suddenly and it’s time to have fun with the family.
and this time I made Christmas Light Cupcakes as a dish to accompany this happy moment. With the sweetness of chocolate and cute shapes, it will definitely be our Christmas Eve more colorful.

Christmas light cupcakes made with an embellished cake mix recipe and the best vanilla buttercream recipe ever. This cake recipe works for any kind of mix you like, just make sure to match your pudding to the mix.

Christmas Light Cupcakes

This Christmas Light Cupcakes is perfect for cupcakes lover . It's fresh, easy, easy to make, healthy. the perfect recipe to make for your party...!

Author: Juvie
  • 1 box milk chocolate cake mix
  • 1 small box chocolate instant pudding mix
  • 3 eggs
  • 3/4 cup vegetable oil
  • 1/2 cup water
  • 3/4 cup sour cream
  • 2 teaspoons vanilla extract
To decorate:
  • Vanilla Buttercream
  • store-bought black frosting
  • M&Ms
  1. Preheat oven to 350Ā°. Line two muffin tins with 18 paper liners.
  2. Add cupcake ingredients to the bowl of an electric mixer. Beat well, about 3 minutes, scraping the bowl occasionally.
  3. Divide batter evenly between muffin tin. Bake for 18 to 22 minutes, or until a toothpick comes out clean. Let cool completely.
  4. Using a large round tip, pipe buttercream in a swirl onto the cupcakes. Draw a black line around the surface of the frosting. Stick M&Ms vertically into the side of the cupcakes.
Recipe Notes

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