Fresh Southern Peach Cobbler

Fresh Southern Peach CobblerI’ve been experimenting with cobbler for some time and this recipe is the final result. Loved by all. Use fresh Georgia peaches, of course.

Fresh Southern Peach Cobbler

Prep Time20 mins
Cook Time40 mins
Total Time1 hr
Keyword: food, recipes

Ingredients

  • 8 fresh peaches - peeled pitted and sliced into thin wedges
  • 1/4 cup white sugar
  • 1/4 cup brown sugar
  • 1/4 teaspoon ground cinnamon
  • 1/8 teaspoon ground nutmeg
  • 1 teaspoon fresh lemon juice
  • 2 teaspoons cornstarch
  • 1 cup all-purpose flour
  • 1/4 cup white sugar
  • 1/4 cup brown sugar1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 6 tablespoons unsalted butter chilled and cut into small pieces
  • 1/4 cup boiling water

MIX TOGETHER:3

  • tablespoons white sugar
  • 1 teaspoon ground cinnamon

Instructions

  • Preheat oven to 425 degrees F (220 degrees C).
  • In a large bowl, combine peaches, 1/4 cup white sugar, 1/4 cup brown sugar, 1/4 teaspoon cinnamon, nutmeg, lemon juice, and cornstarch. Toss to coat evenly, and pour into a 2 quart baking dish. Bake in preheated oven for 10 minutes.
  • Meanwhile, in a large bowl, combine flour, 1/4 cup white sugar, 1/4 cup brown sugar, baking powder, and salt. Blend in butter with your fingertips, or a pastry blender, until mixture resembles coarse meal. Stir in water until just combined.
  • Remove peaches from oven, and drop spoonfuls of topping over them. Sprinkle entire cobbler with the sugar and cinnamon mixture. Bake until topping is golden, about 30 minutes.

Notes

The SourceĀ www.allrecipes.com

#cobbler recipes easy#cobbler recipes easy peach#cobbler recipes easy berry#cobbler recipes peach#blueberry cobbler recipes