MOUTH WATERING ITALIAN BEEF

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MOUTH WATERING ITALIAN BEEF

MOUTH WATERING ITALIAN BEEF
Prep Time
15 mins
Cook Time
3 hrs 30 mins
Total Time
3 hrs 45 mins
 

This MOUTH WATERING ITALIAN BEEF  is perfect for burger lover. It's fresh, easy, easy to make, healthy. the perfect recipe to make for your party...!

Author: Juvie
Ingredients
  • 3-4 lbs beef roast
  • 2 sticks of butter
  • 2 packets of italian dressing seasoning
  • 1 packet of brown gravy mix
  • 1 cup sliced pepperoncini peppers
  • 1/2 cup juice from the peppers
  • 1 tsp garlic salt
  • 1 cup beef broth
  • 1 medium onion sliced
  • provolone cheese slices
  • hoagie buns
  • 1-2 tablespoons cornstarch optional
Instructions
  1. Place roast in crockpot. Pour beef broth and juice from peppers on top of the roast.
  2. Add remaining ingredients except hoagie buns, cheese and cornstarch.
  3. Cook on low for 6-8 hours.
  4. Shred beef and return to the juices. (If desired, combine cornstarch with 2 tablespoons cold water. Mix well and stir into juices. Turn onto high for 15-20 minutes to thicken).
  5. Add beef to buns and top with a slice of provolone. Broil until melted.
Recipe Notes

NUTRITION INFORMATION (Nutriton information provided is an estimate and will vary based on cooking methods and brands of ingredients used.)

 

source:centslessdeals.com/mouth-watering-italian-beef-recipe/

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