Soft Batch Christmas Sprinkle Cookies

Soft Batch Christmas Sprinkle CookiesSoft Batch Christmas Sprinkle Cookies are a super easy holiday sugar cookie – no rolling the dough required! Packed with red and green sprinkles, perfect for the holidays!  These sprinkle sugar cookies are the best, easiest, Christmas cookies around!

These cookies are very sweet and have a pleasant sensation when in the mouth and surely children will like their unique and funny shapes. These cookies are perfect for accompanying your Christmas

Soft Batch Christmas Sprinkle cookies
Prep Time
4 hrs 10 mins
Cook Time
12 mins
Total Time
4 hrs 22 mins

This Soft Batch Christmas Sprinkle is perfect for cookie lover . It's fresh, easy, easy to make, healthy. the perfect recipe to make for your party...!

Servings: 36
Calories: 92 kcal
Author: Juvie
  • 1 Stick butter softened
  • 1/4 Cup cream cheese softened
  • 1 1/2 Cups granulated sugar
  • 2 Large eggs
  • 1 Teaspoon vanilla extract
  • 1 Teaspoon almond extract
  • 2 1/2 Cups all purpose flour
  • 2 Teaspoons corn starch
  • 1 Teaspoon baking soda
  • 1/4 Teaspoon salt
  • 1 Cup sprinkles nonpareils
  1. In bowl of stand mixer fitted with paddle attachment, or a large bowl using hand mixer, cream together the butter, cream cheese, sugar, eggs, and extracts until light and fluffy. About 5 minutes.
  2. Scrape down the sides of the bowl with a spatula. Add the flour, corn starch, baking soda, and salt. Mix together on low/medium speed for one minute, until combined.
  3. Refrigerate dough for two hours before baking.
  4. When dough is done chilling, preheat oven to 350 degrees. Line two baking sheets with parchment paper, or spray with non-stick cooking spray
Recipe Notes

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