Strawberry Whipped Cream Santas – cute, easy Christmas dessert sure to please children and adults.These little sweet bites are perfect for the holidays when you’re looking for something easy and fun. I also played around with adding strawberry puree to the stabilized whipped cream – it definitely holds up well. I have a batch of gluten-free mini cupcakes that I’ll be serving at our Holiday Open House on Christmas Eve, and I think I will try topping some of them with this Strawberry Whipped Cream. These sweet treats are an indulgence, but bite size portions help keep things in check.
This Strawberry Whipped Cream Santas is perfect for whipped cream lover . It's fresh, easy, easy to make, healthy. the perfect recipe to make for your party...!
- 1 cup organic heavy cream
- 1 tablespoon organic sugar
- 2 tablespoons whipped cream stabilizer optional
- 1/2 teaspoon vanilla extract
- 14-18 strawberries depending on the size
- mini chocolate chips
Place cream in a bowl. Mix stabilizer with sugar and pour slowly into cream as you beat the cream. Beat cream until fluffy.
Cut strawberries in half, leaving about 1/3 of tip of strawberry for top (hat), and 2/3 of the strawberry for the bottom (body).
Pipe whipped cream on top of each bottom, and place top of strawberry over whipped cream. Whipped cream filling will serve as the face of Santa. Gently place chocolate chips on Santa's face.
Pipe dots of whipped cream on bottom strawberry to make buttons on Santa's suit.
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