The Best Garlic Parmesan Roasted Potatoes

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Garlic Parmesan Roasted Potatoes

Garlic Parmesan Roasted Potatoes Recipe

This Garlic Parmesan Roasted Potatoes is perfect for Potatoes Lover . It's fresh, easy, easy to make, healthy. the perfect recipe to make for your party...!

Author: Juvie
  • 1 large sweet potato
  • 1 large yellow potato
  • 1 medium red onion
  • 2 tablespoons olive oil
  • 2 tablespoons unsalted butter
  • 5 cloves garlic minced
  • 1 teaspoon dried thyme
  • 1/2 teaspoon dried oregano
  • 1/2 teaspoon dried basil
  • 1/3 cup freshly grated Parmesan
  • Salt and freshly ground black pepper to taste
  • 2 tablespoons chopped parsley leaves
  1. Preheat your oven to 425°F (210°C). Rinse and cut potatoes in 1/4-inch slices. Proceed same way with onion. Line up potatoes and onion alternately in a greased baking pan.
  2. In a bowl, combine melted butter, olive oil, herbs, salt, pepper, parmesan and minced garlic. Brush the mixture generously over the potato and onion rows. Transfer to the oven and bake for 1 hour, until fork tender and a bit crispy on the edges. Serve hot, with a sprinkle of fresh parsley and additional parmesan on top.
Recipe Notes

You can adjust quantities depending on the size of your potatoes and your baking dish. Try to match potatoes and onion with the same diameter.

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