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Easy & Tasty Chicken Pastas Recipes

This Easy & Tasty Chicken Pastas Recipes is perfect for Chicken lovers . It's fresh, easy, easy to make, healthy. the perfect recipe to make for your party...!


  • 4 5.5 ounccans tomato-vegetable juice cocktail (such as V8┬«
  • 1 14.5 ouncpackage penne pasta (such as Barilla┬« Plus
  • 2 cups water
  • 1 (14 ounccan artichoke bottoms drained
  • 1 tablespoon dried basil
  • 2 cubes vegetable bouillon
  • 1 pinch coriander seed6 skinless boneless chicken breast halves
  • salt and ground black pepper to taste
  • 2 zucchini sliced
  • 1/2 red bell pepper sliced
  • 1 tablespoon olive oil or as needed
  • 1/4 cup shredded Italian cheese blend or to taste


  • Preheat oven to 400 degrees F (200 degrees C).
  • Mix tomato-vegetable juice cocktail, penne pasta, water, artichoke bottoms, basil, vegetable bouillon, and coriander seeds in a large oven-safe pot. Layer chicken atop pasta mixture and season with salt and pepper. Layer zucchini and red bell pepper on chicken; drizzle with olive oil and sprinkle with salt.
  • Roast chicken breasts in the preheated oven until no longer pink in the center and the juices run clear, about 45 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C). Sprinkle each serving with Italian cheese blend