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The Best Honey Garlic Chicken

This The Best Honey Garlic Chicken is perfect for Chicken lovers . It's fresh, easy, easy to make, healthy. the perfect recipe to make for your party...!
Prep Time4 mins
Cook Time8 mins
Total Time12 mins
Keyword: food, recipes


  • 500 g / 1 lb chicken breast boneless and skinless (2 pieces)
  • Salt and pepper
  • 1/4 cup / 60g flour Note 1
  • 50 g / 3.5 tbsp unsalted butter or 2 1/2 tbsp olive oil
  • 2 garlic cloves minced
  • 1 1/2 tbsp apple cider vinegar or white or other clear vinegar
  • 1 tbsp light soy sauce or all purpose, Note 2
  • 1/3 cup / 90g honey or maple syrup


  • Cut the breasts in half horizontally to create 4 steaks in total. Sprinkle each side with salt and pepper.
  • Place flour in a shallow dish. Coat chicken in flour and shake off excess.
  • Melt most of the butter in a large skillet over high heat - hold back about 1 tsp for later.
  • Place chicken in skillet and cook for 2 - 3 minutes until golden.
  • Turn and cook the other side for 1 minute.
  • Turn heat down slightly to medium high.
  • Make a bit of room in the pan and add garlic and top with remaining dab of butter. Stir garlic briefly once butter melts.
  • Add vinegar, soy sauce and honey. Stir / shake pan to combine. Bring sauce to simmer, then simmer for 1 minute or until slightly thickened.
  • Turn chicken to coat in sauce. If the sauce gets too thick, add a touch of water and stir.
  • Remove from stove immediately. Place chicken on plates and drizzle over remaining sauce.


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